Our List

is updated depending on the season and our inventory. We obtain food from the NH Food Bank, the USDA, our purchases, and donations.

We especially appreciate donations from our local farmers!

Remember these key guidelines:

1. Call first. Food left outside often spoils. We also need to schedule staff to sort and store your donation.
2. Check expiration dates & package condition. If you would throw it out, so will we!
3. Consider portion sizes. Individual servings and 1 pound packages are helpful.
4. Ensure the item is in its original packaging. We cannot accept unboxed, opened, partially used, or “loose” items.
5. No glass. Please donate canned, boxed, plastic packaged items.
6. Read our blog: Good Intentions

We always need bottled water!